A country doesn't have being also huge in dimension to possess high quality products. Costa Rica, Although it's a little country, will be the cradle from the Golden Bean.Like most international locations that generate coffee today, the coffee plant was not a native species to Costa Rica. In 1779, Spanish colonizers introduced the primary coffee pla
Over ninety% in the beans developed in this region are from the SHB (Strictly Really hard Bean) kind. This classification suggests the coffee is developed at an altitude of over one,350 meters higher than sea degree and it has outstanding cup traits.Be part of us as we investigate the best choices that capture the essence of Costa Rica’s coffee c
Specialty espresso refers to coffee that is definitely of Fantastic good quality and possesses distinctive taste profiles, typically scoring eighty points or above with a a hundred-stage scale according to the Specialty Coffee Association (SCA). This designation encompasses a range of aspects, including the espresso's origin, processing technique,